Calling all students and busy food enthusiasts! If you're craving a scrumptious and hassle-free dish, look no further than our delightful Chili Paneer recipe. This quick and easy-to-make treat brings together the succulent flavors of paneer, fused with a touch of spice to tantalize your taste buds. Perfect for those on-the-go, this mouthwatering dish will surely become a favorite in your kitchen repertoire. Let's dive into the simplicity of this irresistible culinary delight. 15 minutes recipe! A picture of chili paneer dish. Ingredients: Paneer-200 grams. Capsicum(medium-sized)- 2.(Quarter cut) Maida flour- 2 tbsp. Corn starch- 2 tbsp. Ginger and garlic(chopped) - 1/2 tbsp. each. Red Chili powder- 2 tbsp. Onion(medium-sized)- 1.(quarter cut and layered) Spring onions(chopped diagonally)- 2 stems. Green chili- 2. Soy sauce- 1 tea spoon. Tomato ketchup- 1 tea spoon Green chili sauce- 1 tea spoon. Corn starch slurry ( corn starch + little water) - 1.5 tbsp. Steps to follow: Make
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